Add a tempered glass cover to a Calphalon omelette pan and a breakfast classic becomes indispensible round-the-clock. Its heavy-gauge hard-anodized aluminum construction ensures that eggs cook up quickly and evenly -- but also browns chicken breasts beautifully. Low, sloped sides, a double-coated nonstick interior and sturdy, comfortable handle make flipping your omelet an over-easy proposition-- but also makes tossing sauteed green beans a snap. Slip on the cover to braise pork chops or slowly simmer a fresh tomato sauce.

Everything that counts in cookware; delicious results, good looks, easy clean-up, durability is built right into it

Calphalon's signature hard-anodized aluminum construction for excellent conductivity and even heating.

Tempered glass covers

The interior surface is double-coated with Calphalon's sturdy, reliable nonstick coating.